Job Description
About the Company Our client is a world-class Food & Biotechnology conglomerate with a powerful global footprint. Their Singapore office serves as a strategic regional hub, driving business growth and technical excellence across the Asia-Pacific (APAC) region. About the Job Sitting at the vibrant intersection of culinary art and food science, you will be the technical bridge between innovative ingredient portfolio and our corporate B2B clients across APAC. This is a highly dynamic, hands-on role where you will translate customer briefs into delicious, scalable, and commercially viable food applications. Application Development:
Design, develop, and optimize recipes for key APAC categories, including savory seasonings, sauces, noodles, snacks, and ready-to-eat meals. Lab & Pilot Operations:
Conduct bench-top testing and pilot plant trials to evaluate the performance of ingredients under various processing conditions (e.g., powder processing, sauce manufacturing, drying technologie...
Design, develop, and optimize recipes for key APAC categories, including savory seasonings, sauces, noodles, snacks, and ready-to-eat meals. Lab & Pilot Operations:
Conduct bench-top testing and pilot plant trials to evaluate the performance of ingredients under various processing conditions (e.g., powder processing, sauce manufacturing, drying technologie...