Assistant Kitchen Manager - Lead Teams & Culinary Quality

ANEW Hotels & Resorts Pty in Johannesburg is looking for an experienced Assistant Kitchen Manager to lead culinary operations. The role involves overseeing kitchen staff, ensuring consistent food quality, and maintaining safety standards. The ideal candidate will have a minimum of 5 years' experience in a similar role, strong culinary expertise, and excellent leadership skills. Responsibilities include managing inventory, budget, and training staff to uphold kitchen efficiency and guest satisfaction.
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