Job Description
A place to grow, build your resume & increase your professional value. Costa Vida is a meticulously run business where you can have a real career. Costa’s leaders are masters in their class, so you can learn while you earn.
The Assistant Manager (AM) is the operations leader of the restaurant focused on profitability, Guest service, people development, and operations management. The AM supports the General Manager (GM) in managing the daily operations of a single restaurant, driving key performance outcomes. The AM operates under the direction of the GM and directly manages a team of Hourly Shift Supervisors and Team Members (20-45 employees).
Summary Of Responsibilities:
PROFITABILITY
-Manages inventory costs and maintains inventory by performing Daily, Weekly, and Monthly inventory inspections
-Places and receives inventory truck orders
-Maintains and regularly monitors a list of all restaurant assets<...