Job Description
Pacific Hospitality Group is seeking a Banquets Manager to oversee all banquet, catering, and special event operations. This role is pivotal to ensuring exceptional guest experiences and managing a dedicated banquet staff. Responsibilities include coordinating with culinary and sales teams, supervising events, and maintaining high service standards. Candidates should possess a Bachelor's degree in Hospitality Management and 3–5 years of relevant experience. Join us to enhance lives through memorable experiences! #J-18808-Ljbffr