Job Description
Job Details
- Salary: $37.00 – $38.00 hourly (to be negotiated)
- Hours: 30–40 per week, full time, permanent employment
- Education: Secondary (high) school graduation certificate
Experience
3 years to less than 5 years of experience in a similar role.
Work must be completed at the physical location; no remote work is available.
Responsibilities
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Train staff
- Determine type of services to be offered and implement operational procedures
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and ...