Job Description
The Mandarin Oriental Hotel Group Limited is seeking a Catering & Event Services Manager to join their team in Kuala Lumpur. This role involves executing catering and event activities, liaising with clients, and ensuring all events are professionally managed and coordinated.
The ideal candidate will possess at least 5 years of hotel experience and a degree in Hospitality Management. Strong communication and selling skills are essential. The position offers growth opportunities and various wellness programs.
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