💼 Full-Time Position

Chef de Partie

🏢
Confidential
📍 Corfu, Peloponnisos Dytiki Ellada ke Ionio, Greece
📍
Location
Corfu, Greece
📅
Posted
June 03, 2026
⏰
Type
Full-Time
🎯

Full-Time Opportunity: This is a permanent, full-time position with a competitive package and real career growth potential.

Job Description

Responsibilities:

Food Preparation: Prepare and cook dishes for your designated station, following recipes and presentation standards

Section Management: Organize and oversee your station, delegate tasks, and ensure smooth workflow during service

Quality Control: Check the quality, taste, and presentation of all dishes before they leave the kitchen

Teamwork: Work closely with the Sous Chef and Head Chef to deliver menu items consistently

Hygiene & Safety: Maintain strict hygiene, cleanliness, and food safety standards

Qualifications

  • Culinary arts degree or certificate from a vocational school
  • Proven experience as a Chef de Partie or Senior Line Cook
  • Strong culinary skills and ability to manage a section independently
  • Leadership skills to supervise junior cooks or commis chefs
  • Good knowledge of HACCP and kitchen health & safety procedures

    • Benefits<...