Job Description
We are currently searching for a highly-motivated and experienced Chef de Partie to join our esteemed culinary team at Portmarnock Resort & Jameson Links. This position is pivotal in supporting the daily kitchen activities and in preparing exquisite dishes to meet the expectations of our valued guests.
Key Responsibilities:
- Preparing, cooking, and presenting high-quality dishes within the specialty section.
- Prioritizing and controlling tasks to ensure smooth and timely operations of the kitchen.
- Maintaining the highest standards of cleanliness and sanitation within the kitchen, adhering to all company policies and relevant health and safety guidelines.
- Collaborating with the culinary team to ensure efficient kitchen operations and help maintain a positive, cooperative work environment.
Qualifications:
- At least 2-3 years of relevant experience, preferably as a Chef de Partie in a lux...