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Full-Time Opportunity: This is a permanent, full-time position with a competitive package and real career growth potential.
Job Description
About the role
- To provide, manage and develop a high quality catering service.
- To maintain effective control of Food & Beverage services and budgets within the required margins.
- Comply with set menus which reflect Mytime’s standard of using fresh, high quality and seasonal products.
- Prepare, cook and present all meals attractively. The majority of dishes will be made in-house.
- Supervise food delivery and presentation.
- Order all supplies cost-effectively using nominated and approved suppliers.
- Ensure a high standard of cleanliness is maintained in the kitchen.
- Keep stock secure at all times, storing foodstuffs appropriately and maintain accurate records. Avoid unnecessary wastage and deterioration of foodstuffs.
- Manage catering staff to ensure a professional safe, clean and efficient kitchen operation. Ensure that all staff are trained in food handling and preparation, ...