Job Description
WE ARE LOOKING FOR A DYNAMIC RECENTLY GRADUATED CULINARY CHEF TO EMBARK UPON A 12 MONTH GRADUATE CUL
Publicado el 10/6/2026
Labor
Job Scope
Use of Winrest Catering System:
Recipes
Costs of Recipes
recipe Consistency with Budget & Client Requests
simple and clear preparation procedures
products and recipe grids with correct preparation yields
of menu and recipe grids with correct preparation yields
Operational skills:
receiving
material issuing
preparation
assembly
assembly
(pot wash area)
allocation
check
of QHSE (Quality, Health, Safety, Environment)
...