💼 Full-Time Position

Demi Chef de Partie - Japanese Cuisine

🏢
Shangri-La
📍 Indonesia, Jakarta, Indonesia
📍
Location
Indonesia, Indonesia
📅
Posted
June 26, 2026
Type
Full-Time
🎯

Full-Time Opportunity: This is a permanent, full-time position with a competitive package and real career growth potential.

Job Description

Shangri-La Jakarta

JOB DESCRIPTION

Maintain high standards of food preparation and service in the appointed kitchen(s), according to the standards set by the Management.

JOB REQUIREMENTS

  • Oral and written fluency in English
  • Good communication skills
  • Certificate or diploma in food and beverage/Hospitality management
  • Minimum of 1 year experience in similar capacity
  • People and customer oriented
  • Motivator and self-starter
  • Team worker/ builder
  • Displays initiative and creativity
  • Commitment to Professional values
  • Flexible and adaptable to different working locations