Job Description
Elevate food services in Long Term Care as a Dietary Supervisor. Oversee quality nutrition, manage departments, and ensure resident satisfaction in a vibrant community setting.
In this pivotal role, you will manage the Food Service department, ensuring operations meet nutritional needs and provincial guidelines. Collaborate with a Registered Dietitian in planning menus tailored to resident preferences, fostering a resident-centered dining experience. Lead a dedicated team while maintaining crucial relationships and promoting resident safety through quality care initiatives.
Key Responsibilities:
• Organize and manage daily food service operations
• Collaborate in menu development based on dietary needs
• Supervise the dietary team to achieve departmental goals
• Monitor budgets and manage food supplies effectively
• Conduct departmental audits and quality improvement initiatives
Requirements:
• Minimum three years in food service management
• One year as a...
In this pivotal role, you will manage the Food Service department, ensuring operations meet nutritional needs and provincial guidelines. Collaborate with a Registered Dietitian in planning menus tailored to resident preferences, fostering a resident-centered dining experience. Lead a dedicated team while maintaining crucial relationships and promoting resident safety through quality care initiatives.
Key Responsibilities:
• Organize and manage daily food service operations
• Collaborate in menu development based on dietary needs
• Supervise the dietary team to achieve departmental goals
• Monitor budgets and manage food supplies effectively
• Conduct departmental audits and quality improvement initiatives
Requirements:
• Minimum three years in food service management
• One year as a...