Job Description
Responsibilities
Qualifications
Responsible of assisting the Food and Nutrition Director in warranty assuring a high quality performance food and nutritional services; insure assessment of patient nutritional needs, assist and counsel nutritional care of the patients; assure a patient?s medical nutritional treatment support with her/his professional knowledge and scientific standards.
Qualifications
:: Education and Training:
- License Dietitian of Puerto Rico
- College Member
- Graduated from an accredited university and internship program. Special knowledge or skills: Must possess knowledge on clinical areas: outpatient clinic, hospital medical nutritional treatment in dietherapy and disease.
- Experience: Three or more years experience in a hospital setting.