Job Description
ANRADUS PTE. LTD. is looking for a Sous Chef/Assistant Head Chef in Singapore. You will assist the Head Chef in overseeing kitchen operations, manage the quality of food, and ensure high standards of cleanliness in the kitchen.
The ideal candidate should have a professional culinary qualification and at least 3 years of experience in both Western and Asian cuisines. Flexibility to work on weekends and during peak times is essential.
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