Job Description
PERSOL SINGAPORE PTE. LTD. is seeking experienced professionals in food and beverage service to welcome and engage guests with exceptional service. Candidates should possess a minimum of 3 to 5 years of relevant experience and demonstrate a positive attitude combined with excellent interpersonal skills.
The role involves managing table arrangements, taking orders, and anticipating guest needs for an outstanding dining experience. Availability on weekends and public holidays is required.
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