Job Description
**Additional Information**
**Job Number** 26060151
**Job Category** Food and Beverage & Culinary
**Location** End of the 253 National Route Peninsula Papagayo, Nacascolo Liberia, Guanacaste, Costa Rica, 50104
VIEW ON MAP (https://www.google.com/maps?q=End%20of%20the%20253%20National%20Route%20Peninsula%20Papagayo%2C%20Nacascolo%20Liberia%2C%20Guanacaste%2C%20Costa%20Rica%2C%2050104)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**JOB SUMMARY**
Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all pastry areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct report...
**Job Number** 26060151
**Job Category** Food and Beverage & Culinary
**Location** End of the 253 National Route Peninsula Papagayo, Nacascolo Liberia, Guanacaste, Costa Rica, 50104
VIEW ON MAP (https://www.google.com/maps?q=End%20of%20the%20253%20National%20Route%20Peninsula%20Papagayo%2C%20Nacascolo%20Liberia%2C%20Guanacaste%2C%20Costa%20Rica%2C%2050104)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**JOB SUMMARY**
Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all pastry areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct report...