Job Description
WE ARE HIRING DIRECTOR OF FOOD & BEVERAGE, Cape Town Luxury Hospitality Environment We are seeking an experienced Director of Food & Beverage to lead and oversee all F&B operations, ensuring exceptional guest experiences while driving profitability and operational excellence.The successful candidate will be responsible for managing all food and beverage outlets, including restaurants, bars and banqueting operations, while leading a high-performing hospitality team. Key Responsibilities• Lead and manage all Food & Beverage outlets including banquets
- Plan, forecast and manage departmental budgets and revenue targets
- Oversee outlet managers and supervisors in daily operations
- Develop innovative menus and dining concepts with culinary teams
- Monitor guest satisfaction and service standards
- Implement cost control strategies to maximise profitability
- Organise promotions, food festivals and guest loyalty initiatives
- Analyse mon...