Job Description
Our client in the food and beverage industry is seeking a Finance and Accounting Manager to oversee financial operations, accounting systems, and internal controls across their commissary, catering services, and restaurant outlets. This role is strategic in ensuring financial stability, cost efficiency, compliance with tax and statutory regulations, and the provision of accurate financial insights to support business decision-making.
The Finance and Accounting Manager will manage financial reporting, budgeting, cash flow, cost control, and audit functions, while working closely with operations to align financial performance with business goals.
Key Responsibilities:
1. Financial Management and Reporting
- Prepare, review, and analyze financial statements, management reports, and monthly performance summaries.
- Ensure timely month-end, quarter-end, and year-end closings in accordance with...