Job Description
Food and Beverage Manager
Sabi Sands, Mpumalanga
R 10 000 - R 20 000 CTC + Accommodation + Meals
A prestigious luxury safari lodge is seeking an experienced and passionate Food and Beverage Manager to lead and elevate the lodge’s dining experience to exceptional five-star standards.
Minimum requirements:
Sabi Sands, Mpumalanga
R 10 000 - R 20 000 CTC + Accommodation + Meals
A prestigious luxury safari lodge is seeking an experienced and passionate Food and Beverage Manager to lead and elevate the lodge’s dining experience to exceptional five-star standards.
Minimum requirements:
- Diploma or Degree in Hospitality Management, Culinary Arts, or Food and Beverage Management
- 3 Years experience as an F and B Manager, Executive Chef, or similar senior hospitality role within a luxury lodge, boutique hotel, or fine-dining environment
- Previous luxury safari lodge experience highly advantageous
- Knowledge of POS and inventory management systems
- Strong understanding of South African and international cuisine trends
- Experience with stock control, procurement, suppli...