Job Description
SWOT Hospitality is seeking to hire a
Food & Beverage Supervisor
for Kosea Boutique Hotel
About the role:
The Food & Beverage Supervisor will play a key role in managing the daily operations of our restaurant and bar, ensuring an exceptional dining experience for our guests. You will assist in overseeing the F&B team, maintaining high standards of service, and upholding the quality of food and drinks offered.
Key responsibilities:
- Supervise daily F&B operations and coordinate with kitchen staff to ensure quality food and beverage services.
- Assist in training, motivating, and developing a skilled F&B team that follows service standards and enhances guest satisfaction.
- Monitor guest feedback and resolve any complaints or issues to maintain high satisfaction levels.
- Oversee the preparation and presentation of food ...