Job Description
Why Wendy's
In this role ,you primary responsibility will be to supervise ,coordinate and delegate tasks and procedures that result in high level of execution and operational results that meet or exceed brand standards .Your team will count on you to ensure compliance in the areas of timely open and close ,exceptional customer service, serving the highest-quality food ,maintaining restaurant cleanliness and sanitation, monitor and comply with food safety standards ,and ensure order accuracy ,among others. You will be a leader in creating a productive ,clean, safety conditions, and friendly work environment .You will mentor and develop crew members and team trainers .You will partner with other Restaurant Management to identify specific opportunities for optimizing efficiencies and maximizing the profitability of the restaurant .What you can expect
Starting Salary up to $55,000Health Insurance ,Dental and Vision
2 weeks Vacation afte...