Job Description
Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.
Key Duties and Responsibilities
I. Adherence to Food Quality
- Ensure cooks adhere to standard recipes
- Check finished products to ensure authentic taste
- Prepare and assemble cooked products according to established standards of portioning, serving, sanitation, and hygiene
- Check quality of incoming materials and accuracy of all items issued from the central commissary
- Present ingredients/raw materials to line cooks and demonstrate proper preparation and cooking techniques
- Double-check finished products to ensure compliance with menu standards
- Monitor actual inventories of all food items within the kitchen area
- Conduct weekly inventory/assessment of tools and equipment to ensure op...