Job Description
This property is based on a private game reserve within the Mpumalanga province. It is a hands‑on role suited to a creative individual who can deliver exceptional dining experiences while managing a small, dynamic kitchen team in a remote environment.
Candidate Responsibilities
- Oversee the full kitchen operation, including preparation, cooking, and presentation of all meals
- Design and implement seasonal, creative menus in line with a luxury guest experience
- Maintain exceptional food quality, consistency, and presentation standards
- Manage all dietary requirements and special requests with attention to detail
- Control stock, ordering, and kitchen budgets effectively
- Ensure strict adherence to hygiene, health, and safety standards
- Train, mentor, and manage kitchen staff, fostering a positive team environment
- Work closely with lodge management to enhance overall guest satisfaction
- M...