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Full-Time Opportunity: This is a permanent, full-time position with a competitive package and real career growth potential.
Job Description
Responsibilities
- Obtain patients’ meal selections and food preferences on a daily basis
- Enter patients’ menu selections into the computer system.
- Process and enter patients’ food preferences
- Process diet changes, print late trays as requested
- Answer phone, handle and direct food related queries to appropriate staff.
- Additional tasks as assigned by Manager/Supervisor.
Qualifications
- Student or graduate of Food & Nutrition program is preferred
- 1 year Nutrition/diet related experience is preferred
- Good telephone manner with demonstrated ability to communicate clearly both verbally and written
- Good interpersonal skills, demonstrated Patient Focused Care Philosophy
- Knowledge of therapeutic nutrition is an asset
- CBORD knowledge is preferred
- Food Handler Certification is an asset
- Proficient computer skills, including Word...