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Full-Time Opportunity: This is a permanent, full-time position with a competitive package and real career growth potential.
Job Description
Responsibilities
- Oversee all food and beverage operations, ensuring high standards of quality and service.
- Develop and manage budgets to maximize profitability.
- Train and lead staff in exceptional service practices.
- Collaborate with chefs to create menu offerings that align with customer preferences.
- Monitor inventory and supply chain to maintain costs and efficiency.
Qualifications
- Location: Kuwait (w/ Passport)
- Educational Qualifications: High/Senior High School diploma required.
- Experience Level: 1-3 years of experience in food and beverage management.
- Skills and Competencies: Strong leadership, customer service, and organizational skills.
- Working Conditions: Fast-paced environment, often requiring long hours, including weekends.
- Qualities and Traits: Detail-oriented, personable, and proactive in problem-solv...