💼 Full-Time Position

Junior Sous Chef

🏢
Lodge at Solent
📍 Fareham, England, United Kingdom
📍
Location
Fareham, United Kingdom
📅
Posted
June 10, 2026
⏰
Type
Full-Time
🎯

Full-Time Opportunity: This is a permanent, full-time position with a competitive package and real career growth potential.

Job Description

We’re looking for an enthusiastic Junior Sous Chef to help drive our skilled kitchen team.

As Junior Sous Chef you are a vital part of our brigade and will support the Sous & Head Chef. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef.


Your day to day;

  • Supporting the Sous Chef with the management of the kitchen in line with the Head Chef’s direction

  • Producing a high standard of food from scratch for all of our menus

  • Managing a section in our kitchen cooking from fresh ingredients

  • Eliminating wasteful or unprofitable practices

  • Ensuring food safety standards are adhered to

  • Helping with the ordering and storage of food supplies

    • Who are we looking for?


    You should have experience of working with fresh ingredients and cooking from scratch. We have recipes you must follow but a flair for...