Job Description
Overview
+ Responds appropriately to the special needs of each group served specific to age, language, gender, culture, religion/spirituality, economic background, education or literacy, development or cognitive disabilities, physical and developmental disabilities.
+ Employee aids in the orientation of new employees.
+ Sets up and check resident trays accurately.
+ Prepares nourishments.
+ Properly sets up tray line stations as assigned.
+ Follows diet extensions / portion control in accordance with planned menus and standardized recipes.
+ Prepares / serves meals that are palatable and appetizing in appearance.
+ Offer and serve substitute foods to residents who refuse foods served.
+ Properly sets up beverage carts and other special events as assigned.
+ Follows sanitation policies for handling, storing food in such a manner to minimize any cross contamination.
+ Satisfactorily w...
+ Responds appropriately to the special needs of each group served specific to age, language, gender, culture, religion/spirituality, economic background, education or literacy, development or cognitive disabilities, physical and developmental disabilities.
+ Employee aids in the orientation of new employees.
+ Sets up and check resident trays accurately.
+ Prepares nourishments.
+ Properly sets up tray line stations as assigned.
+ Follows diet extensions / portion control in accordance with planned menus and standardized recipes.
+ Prepares / serves meals that are palatable and appetizing in appearance.
+ Offer and serve substitute foods to residents who refuse foods served.
+ Properly sets up beverage carts and other special events as assigned.
+ Follows sanitation policies for handling, storing food in such a manner to minimize any cross contamination.
+ Satisfactorily w...