Job Description
To assist in organising and controlling the efficient and economic production of quality food within the allowed budget, whilst maintaining high standards of cleanliness and hygiene.
About The Role
SKILLS, KNOWLEDGE AND QUALIFICATIONS
Required:
- Basic Food Hygiene Certificate
- Good communication skills
- Team player
- Satisfactory Police Check and check against the POVA List (where applicable)
Desired:
- Experience of food preparation for the relevant Client group
MAIN RESPONSIBILITIES
Food Preparation:
1. Assist in the preparation, cooking and serving of meals.
Communication:
2. Participate in Staff and Client meetings as required. Training and Development...