Job Description
Food Preparation: Assist chefs by washing, peeling, chopping, and slicing ingredients. Portion food, prepare simple dishes, and assemble plates for service.Cleaning & Sanitization: Clean and sanitize kitchen surfaces, equipment, tools, and, work areas. Wash pots, pans, utensils, and dishes using a dishwasher or by hand.Kitchen Maintenance: Sweep, mop floors, and empty garbage containers regularly.Stock & Inventory: Unload delivery trucks, store ingredients in refrigerators or freezers, and report low inventory levels.
Experience
2 - 5 Years
No. of Openings
1
Education
10th Pass
Role
Kitchen Helper
Industry Type
Hotel / Restaurant / Hospitality
Gender
Male
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office
Face interview location
Panch Pakhadi, Thane west