Kitchen Manager, Commissary

Union Square Donuts seeks a Kitchen Manager for our Commissary / production facility located in Somerville, MA. Our commissary kitchen is where the production of all the dough, glazes, fillings and toppings takes place along with the frying and glazing of donuts. We are looking for a culinary professional to lead our dynamic team of dough and donut makers to success.

Responsibilities :

• Oversee all aspects of the kitchen, including dough preparation, filling and glaze production, and service.
• Manage kitchen staff, schedule and coordinate their duties
• Ensure compliance with food safety and sanitation regulations
• Monitor inventory levels and order supplies as needed
• Train new kitchen staff and provide ongoing coaching and development

Qualifications:

• 2+ years in a kitchen leadership position; Proven experience in a similar ...