Job Description
Title: Kitchen Porter
Reports to: Area Manager
Location: Dublin 5
Rate: €15.92 per hour
Hours: 20 hours per week (less one-hour unpaid break), Monday and Tuesday, 8:00 AM to 6:00 PM.
- Start Date: Immediate start
Key Responsibilities
- Maintain cleanliness and hygiene standards throughout the kitchen and dining areas.
- Wash dishes, utensils, and kitchen equipment.
- Clean floors, tables, chairs, and self-service areas.
- Monitor food levels in vending machines and replenish items as required.
- Refill milk dispensers, cutlery stations, and other customer service points.
- Empty bins regularly and ensure the proper disposal of waste.
- Support the chef and interact professionally with customers.
- Resolve day-to-day issues efficiently and professionally. <...