Lebanese Kitchen Lead - Service & Quality Chef

Lavoya Restaurants Group in Al Ain is seeking a Kitchen Supervisor to oversee daily operations ensuring timely preparation and adherence to brand standards. The role encompasses maintaining high standards of Lebanese cuisine, managing kitchen staff, and ensuring compliance with food hygiene regulations.

The ideal candidate should have experience in kitchen management and a passion for quality food. Strong coordination skills with front-of-house teams are essential for seamless operations and guest satisfaction.