Operations Executive (Food & Beverage)

Paradox Singapore is an urban resort that offers guests a sophisticated yet playful blend of traditional refinement and modern elegance. Located in the vibrant river district of Clarke Quay, the hotel is perfect for those looking for a stylish home base during business travel, or a quiet sanctuary to relax and unwind. Our comfortable rooms and spacious suites feature picturesque views of the city's skyline and are equipped with thoughtful amenities for laid‑back style without any fuss.

This is a full‑time on‑site role forOperations Executive (Food & Beverage) plays a vital role in the smooth daily functioning of the hotel by coordinating and supervising operational departments including Food & Beverage, Front Office and Security . Act as a key support to the Senior Operations Manager / Operations Manager, this role combines hands‑on involvement, supervisory leadership , and a keen eye for deta...