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Full-Time Opportunity: This is a permanent, full-time position with a competitive package and real career growth potential.
Job Description
Responsibilities
- Oversees and plans in the day-to-day management of the outlet.
- To have a great front of house presence be a leader and inspire your team.
- Maintain responsibility for the overall strategic planning development and success of the outlet and fully collaborate with the DOFB and Head Chef.
- Ensure all necessary and approved actions are taken to achieve both short- and long-term goals / objectives.
- Assume responsibility for budget management including the management of direct and indirect costs.
- Maintain responsibility for leading inspiring and motivating the outlet team to achieve stability productivity and loyalty.
- To ensure the proper implementation of all company policies and procedures and to provide timely feedback to the DOFB on how the policies and procedures could evolve to ensure a continually improving guest experience.
- To attend training team meetings as required.