Job Description
Job Description
The Deli Service Clerk is responsible for performing duties as directed by the Deli Manager and/or Asst. Deli Manager for the efficient operation of the Deli Department. The Deli Clerk is responsible for ensuring all Kennie’s customers are provided with the highest quality products and excellent customer service.
Requirements:
EDUCATION/EXPERIENCE: No prior experience required. Training will be provided. LANGUAGE SKILLS: Ability to read and comprehend simple instructions, short correspondence and memos. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of this organization. MATHEMATICAL SKILLS: None. REASONING ABILITY: Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Consistently keeps the food service section well stocked with product.