💼 Full-Time Position

Pastry Chef de Partie - Excelsior Hotel Gallia

🏢
Marriott
📍 Milan, Italy, Italy
📍
Location
Milan, Italy
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Posted
June 09, 2026
Type
Full-Time
🎯

Full-Time Opportunity: This is a permanent, full-time position with a competitive package and real career growth potential.

Job Description

**Additional Information**
**Job Number** 26062983
**Job Category** Food and Beverage & Culinary
**Location** Piazza Duca D'Aosta 9, Milan, Milano, Italy, 20124
VIEW ON MAP (https://www.google.com/maps?q=Piazza%20Duca%20D%27Aosta%209%2C%20Milan%2C%20Milano%2C%20Italy%2C%2020124)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management

**POSITION SUMMARY**

Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food s...