Job Description
Responsibilities
- Source and negotiate items related to both food and non-food categories.
- Assess supplier quality and identify new suppliers for sourcing.
- Explore opportunities to build and maintain long-term supplier partnerships.
- Implement cost control measures to optimize procurement.
- Oversee goods received, ensuring accurate matching of invoices.
- Perform any other ad hoc duties as assigned.
- Entry level are welcome.
- Degree/Diploma in Supply Chain or equivalent.
- Systematic and process driven.
- Strong leadership skills with the ability to work well with people at all levels.
- A hands‑on and result‑oriented person.
- Able to work well under pressure and tight deadlines.
- Good knowledge of Excel, Word, and PowerPoint.
- Strong supplier contacts within the industry would be a plus.