Job Description
• Inspect raw materials, in-process production, and finished products
• Conduct quality tests and record results accurately
• Identify defects, deviations, and non-conformities
• Ensure compliance with company standards and regulatory requirements
• Prepare quality reports and documentation
• Work closely with production teams to resolve quality issues
• Monitor and enforce quality control procedures
• Recommend process improvements to enhance product quality
• Participate in internal audits and quality review
QUALIFICATIONS:
• Must be a college graduate
• With 1–2 years of experience in quality control, preferably in the food manufacturing industry.
• Age 23-30 years old
• Must be a male because he will be assigned to the production area.
SALARY RANGE:
Starting ₱ 18,070 plus ot
WORK SCHEDULE:
Monday to Saturday
8AM-5PM
• Conduct quality tests and record results accurately
• Identify defects, deviations, and non-conformities
• Ensure compliance with company standards and regulatory requirements
• Prepare quality reports and documentation
• Work closely with production teams to resolve quality issues
• Monitor and enforce quality control procedures
• Recommend process improvements to enhance product quality
• Participate in internal audits and quality review
QUALIFICATIONS:
• Must be a college graduate
• With 1–2 years of experience in quality control, preferably in the food manufacturing industry.
• Age 23-30 years old
• Must be a male because he will be assigned to the production area.
SALARY RANGE:
Starting ₱ 18,070 plus ot
WORK SCHEDULE:
Monday to Saturday
8AM-5PM