Job Description
At Merivale, we don’t just create venues — we create experiences. From iconic restaurants and bars to large-scale events, our brands are built on creativity, energy, and a deep understanding of what our guests love.
The Receptionist is the front-of-house anchor of the Business Administration team. You’re the first point of contact for visitors, guests and incoming requests. Managing the daily flow of the front desk, coordinating vendors and suppliers, processing financial transactions and supporting travel arrangements across the business.
Key responsibilities
- Front desk & visitor management: Welcome all guests professionally, manage the reception area, and ensure it is always covered during business hours
- Inbox management: Monitor and triage the reception inbox daily, managing requests including lost property, reservations, and ban enquiries