Job Description
Assist in Bakery Development of myNEWS Ryoyu Baking
Job Responsibilities:
- Do product development in general; from designing product to develop the prototypes (Weighing, preparation, shaping (including Danish pastry), baking, simple packaging, product prototype inspection (inspection itself is performed by QA), carrying out in-house monitoring of the product prototype to prove the degree of perfection).
- Need to attend various product development meetings, prepare sample for testing the product prototype and record the minutes.
- Able to produce sample of product prototype upon request.
- Able to prepare and manage various material related to manufacture.
- Able to conduct testing on dough and develop new dough by combining or renew existing dough in order to improve the quality of our product.
- Need to always examine the product prototype and checking the expiration date of the product.
- Need to create tes...