Job Description
Are you the social genius we’re looking for?
You stand out in a crowd. You’re switched-on when the rest of the world winds down, and you’re all things to all people. Let’s face it, who doesn’t live for drool-factor food and drinks in an awe-inspiring location?
At TFE Hotels, we’ve got that covered with a team of can-do creatives to support you (#cheer #squad). You see, we know being a Restaurant and Events Manager is a challenging gig, where no two days are the same.
But that’s where you thrive; being the social go-to; stickhandling supply logistics and budgets; driving quality and efficiency; staying ahead of the curve and setting industry trends; exceeding guest expectations; and being a role model to your team.
In your book, orders only come from the menu. You’re a natural-born leader who brings out the best in your team, as mentor and coach. Like you, we nurture and celebrate the passionate and the talented, and we promise to give more back.
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