Job Description
Main Responsibilities
Guest Service
Welcome and attend to guests professionally Ensure excellent dining experience and customer satisfaction Handle guest requests and feedback promptly Team Supervision
Supervise junior service staff during operations Coordinate table assignments and service flow Assist in training and guiding new staff Food & Beverage Knowledge
Explain menu items and daily specials Recommend wines, cocktails, and food pairings Ensure accurate order taking and serving standards Operations
Coordinate with kitchen and bar team for smooth service Ensure cleanliness and presentation of dining area Assist in opening and closing duties Ensure compliance with hygiene and safety standards
Guest Service
Welcome and attend to guests professionally Ensure excellent dining experience and customer satisfaction Handle guest requests and feedback promptly Team Supervision
Supervise junior service staff during operations Coordinate table assignments and service flow Assist in training and guiding new staff Food & Beverage Knowledge
Explain menu items and daily specials Recommend wines, cocktails, and food pairings Ensure accurate order taking and serving standards Operations
Coordinate with kitchen and bar team for smooth service Ensure cleanliness and presentation of dining area Assist in opening and closing duties Ensure compliance with hygiene and safety standards