Job Description
Your Role
As an accomplished, forward-thinkingRestaurant Manager, you are ready to take the lead in afast-paced F&B front of house team, overseeing The Clunie Dining Room,Elsa’s Cocktail Bar and The Drawing Room. You are a leader with strongorganisational skills and you are passionate about training and mentoring yourteam. Your experience allows you to work closely with your team, exceeding theexpectation of our guest experience in every aspect of their stay so that theyleave us feeling enriched and engaged in our ethos.
You’ll be surrounded by a team with a creativeflair and a passion for fresh food and brilliant service with a desire to learnand grow. All striving to go beyond for guests, our team, and the community.
Our successful Restaurant Managerwill have: