Job Description
Job title
Restaurant Manager
LocationGroblersbrug
SalaryR15 000 – R18 000
Live-in position / Accommodation provided
Job Duties Manage the entire service operation of the restaurant Create and maintain relationships with guests in the restaurant Conduct daily meetings and handovers with staff Handle staff rostering Maintain and achieve restaurant targets Conduct monthly stock takes Requirements Micros System experience required 3 years’ experience in a management position in a Restaurant / Hotel Polite and friendly person with a strong personality that can think on their feet Well-spoken and well-presented individual Strong leader who can oversee employees Grade 12 Computer literate Formal hospitality degree/diploma preferable #J-18808-Ljbffr