Job Description
Description: 1. Maintain a team-oriented personality with strong people management skills 2. Be actively involved in drinks menu development and maintaining updated and accurate costing of all drinks prepared and sold 3. Oversee the organization of bar stock & ingredients verifying all products are properly dated and organized for quality assurance 4. Work closely with the company's management on supply ordering, maintaining costs, floor efficiency & staffing 5. Ensure all drinks preparation and presentation by the team closely follows recipes and SOP guidelines, and are delivered in accordance with the brand's appearance/quality standards 6. Actively respond to and handle guest problems and complaints 7. Trains new employees on bar standards capitalizing on informal opportunities to coach and mentor, taking interest in others' personal development 8. Ensure proper purchasing, receiving and storage standards in the bar. Maintain high-quality levels of receiving, storage, production and...