Restaurant Operations Lead

A leading pizza chain in the Philippines is seeking a Restaurant Manager to oversee daily operations and manage staff at their Pampanga location. The ideal candidate will hold a bachelor's degree in Business Management and have up to 2 years of experience in a management role. Responsibilities include implementing quality control measures, assisting in inventory management, and ensuring a high standard of customer service. The position requires strong leadership skills and the ability to thrive in a fast-paced environment.
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