Restaurant Operations Leader

KINGDOM GOURMET PTE. LTD. in Singapore is looking for a supervisor to ensure top-notch customer service and restaurant operations. Responsibilities include resolving customer issues, maintaining cleanliness, managing administrative tasks, and coordinating with the kitchen crew.

Candidates should have a diploma or degree, and at least 3 years of supervisory experience in a hotel or restaurant setting, along with proficiency in spoken and written English.