Job Description
On-site - Manila 1-3 Yrs Exp Bachelor Full-time
Job Description
Employee Recognition and Rewards
Incentives
Government Mandated Benefits
Employee Discount, Free Meals
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- Oversee daily restaurant operations ensuring high standards of service.
- Assist in staff training and development for optimal performance.
- Monitor inventory levels and manage supply orders.
- Ensure compliance with health and safety regulations.
- Address customer inquiries and resolve complaints effectively.
- Collaborate with kitchen staff to maintain food quality and presentation.
- Handle and control cash and inventory
- Ensure operational efficiency and controls
- Identify opportunities for sales generation and help grow business in the retail trade area
- Job Title: Restaurant Supervisor
- Educational Qualifications: Bachelor’s degree in Hospitality Manage...