Job Description
日本料理の調理全般と管理業務
General cooking and management of Japanese cuisine
日本料理の調理経験が3年以上
At least 3 years of Japanese cooking experience
Full-Time Opportunity: This is a permanent, full-time position with a competitive package and real career growth potential.
日本料理の調理全般と管理業務
General cooking and management of Japanese cuisine
日本料理の調理経験が3年以上
At least 3 years of Japanese cooking experience