Job Description
Lead the Seafood Department at Fortinos and elevate customer satisfaction while driving sales. This managerial role emphasizes exceptional service and team motivation.
As a Seafood Department Manager, you will play a pivotal role in ensuring customer loyalty and department success. You'll lead and coach your colleagues to maintain high merchandising and operational standards. Accountable for financial objectives, you will create a positive workplace by fostering solid relationships.
Key Responsibilities
- Anticipate customer needs and prioritize their satisfaction
- Lead, coach, and motivate colleagues to achieve targets
- Maintain merchandising and operational excellence
- Oversee departmental sales results and financial targets
Requirements
- Exceptional customer service and loyalty-building skills
- Previous management experience in retail or food services
- Experience in a department-specif...